Description
A delightful dish combining pasta with a sweet and creamy dressing, perfect for family gatherings and picnics.
Ingredients
Scale
- 2 cups elbow macaroni
- 1 cup mayonnaise
- 1/2 cup sugar
Instructions
- Cook the elbow macaroni according to package instructions and drain it.
- In a large bowl, combine the cooked macaroni, mayonnaise, and sugar.
- Mix well until all ingredients are combined.
- Refrigerate for at least 60 minutes before serving to allow the flavors to meld.
Notes
For a creamier texture, use a combination of mayonnaise and Greek yogurt. Customize with fruits or nuts for added flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg