Description
A fun twist combining cheeseburgers and tacos, loaded with flavor and customizable toppings.
Ingredients
Scale
- 1 pound ground turkey
- 4 ounces turkey bacon
- 1 cup shredded cheddar cheese
- Taco shells
- Lettuce
- Tomatoes
- Onion
- Pickles
- Ketchup
- Mustard
Instructions
- Cook the ground turkey in a skillet over medium heat until fully cooked.
- In another pan, cook the turkey bacon until crispy, then chop it into pieces.
- Mix in the chopped bacon and shredded cheddar cheese until the cheese is melted.
- Warm the taco shells according to package instructions.
- Fill each taco shell with the turkey and bacon mixture.
- Top with lettuce, chopped tomatoes, diced onion, and pickles.
- Drizzle with ketchup and mustard if desired.
- Serve and enjoy!
Notes
For added flavor, season the ground turkey with spices like garlic powder. You can also use whole wheat taco shells for a healthier option.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 taco
- Calories: 370
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg