Description
A comforting dish featuring tender potatoes, robust onion flavor, and savory turkey bacon, perfect for a side or main meal.
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 packet Lipton onion soup mix
- 4 slices turkey bacon, chopped
Instructions
- Place the diced potatoes in the slow cooker.
- Sprinkle the Lipton onion soup mix over the potatoes.
- Add the chopped turkey bacon on top.
- Cover and cook on low for 360-480 minutes or on high for 180-240 minutes, until the potatoes are tender.
- Serve hot.
Notes
For extra flavor, consider adding herbs like rosemary or thyme. You can also use different types of potatoes for a unique taste.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 20mg