Description
A flavorful twist on traditional pizza, combining jambalaya ingredients with melted cheese for a delicious meal.
Ingredients
Scale
- 1 pizza dough
- 1 cup cooked chicken, diced
- 1 cup andouille sausage, sliced
- 1 cup cooked shrimp, peeled and deveined
- 1 cup bell peppers, diced
- 1 cup onion, diced
- 1 cup cooked rice
- 1 can diced tomatoes
- 1 tablespoon Cajun seasoning
- 2 cups shredded mozzarella cheese
- Olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat the oven according to pizza dough instructions.
- Heat olive oil in a skillet over medium heat, and sauté onion and bell peppers until soft.
- Add chicken, sausage, shrimp, cooked rice, tomatoes, and Cajun seasoning; stir well to combine.
- Roll out pizza dough on a baking sheet and spread the mixture evenly.
- Top with mozzarella cheese.
- Bake according to pizza dough instructions (about 15-20 minutes), until cheese is bubbly and golden.
- Remove from oven and garnish with chopped green onions.
- Slice and serve hot.
Notes
Experiment with different proteins and customize the spiciness level to your liking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Cajun
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg