Description
Delightful cookies combining rich chocolate and creamy peanut butter, perfect for any occasion.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1/2 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the peanut butter, sugar, and egg in a mixing bowl. Stir until well mixed.
- Fold in the chocolate chips and vanilla extract.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for about 10-12 minutes or until the edges are golden.
- Let cool before serving.
Notes
Sprinkle a little sea salt on top before baking for enhanced flavor. Use chunk peanut butter for crunchy cookies.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg