Description
Delicious and crunchy Cheesy Garlic Parmesan Crisps, perfect for snacking or as a party appetizer.
Ingredients
Scale
- 1 cup shredded mozzarella
- 1 cup grated Parmesan cheese
- 1 large egg
Instructions
- Preheat the oven to 375°F (190°C).
- Mix together the mozzarella, Parmesan cheese, and egg until well combined.
- Line a baking sheet with parchment paper.
- Drop spoonfuls of the mixture onto the prepared baking sheet, spacing them a couple of inches apart.
- Bake for 10-12 minutes, or until the edges are golden and crispy.
- Allow to cool slightly before serving.
Notes
Store in an airtight container at room temperature for a few days. Re-bake to revive crispiness.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 45mg