Description
A creamy and cheesy dip perfect for gatherings, made with sour cream and two types of cheese.
Ingredients
Scale
- 1 cup sour cream
- 1 cup shredded Monterey Jack cheese
- 1 cup shredded cheddar cheese
Instructions
- In a mixing bowl, combine the sour cream, Monterey Jack cheese, and cheddar cheese.
- Stir until all ingredients are well mixed.
- Serve chilled with tortilla chips or your favorite dippers.
Notes
Use full-fat sour cream for a richer taste. Feel free to customize your dip by adding chopped jalapeños for a spicy kick.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg