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Baked Million Dollar Ravioli Casserole with Turkey Bacon


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  • Author: anna
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Pescatarian

Description

A comforting and flavorful baked ravioli casserole that combines layers of cheese ravioli, marinara sauce, and crispy turkey bacon for a satisfying meal.


Ingredients

Scale
  • 12 ounces frozen cheese ravioli
  • 6 slices turkey bacon
  • 2 cups marinara sauce

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the turkey bacon in a skillet until crispy, then crumble it.
  3. Spread a layer of marinara sauce in a baking dish.
  4. Add a layer of frozen cheese ravioli, followed by crumbled turkey bacon and more sauce.
  5. Repeat layers until all ingredients are used, finishing with sauce on top.
  6. Cover with foil and bake for 25 minutes.
  7. Remove foil and bake for an additional 10-15 minutes until bubbly and golden.
  8. Let cool slightly before serving.

Notes

For added flavor, mix different types of cheese into the layers or add vegetables like spinach or mushrooms.

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 40mg