Description
A festive, no-bake green pie with a creamy white chocolate filling in an Oreo crust, topped with Cool Whip and holiday sprinkles.
Ingredients
Scale
- 1 Oreo pie crust
- 1 box (3.9 oz) white chocolate pudding mix
- 2 cups cold 2% milk
- ½ container Cool Whip
- 2–3 drops neon green gel food coloring
- 1–2 drops green food coloring
- ½ cup green sanding sugar
- ½ cup mini red heart sprinkles
- ½ cup large red heart sprinkles
Instructions
- Prepare the white chocolate pudding mix by combining the package contents with cold milk and green gel food coloring in a large bowl. Beat until soft peaks form, about 2 minutes.
- Spoon the pudding mixture evenly into the Oreo pie crust.
- Refrigerate for 3 hours to allow the pudding to set.
- Remove the pie from the refrigerator and spread a layer of Cool Whip over the pudding layer (about half the container).
- Sprinkle green sanding sugar and mini red heart sprinkles over the Cool Whip.
- Before serving, add large red heart sprinkles on top as decoration.
- Cut into slices and serve. Store any leftovers in the refrigerator.
Notes
- Perfect for Christmas parties.
- Easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg