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Taco Pizza Incredible

Taco Pizza Incredible: 7 Mouthwatering Variations


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  • Author: Mina
  • Total Time: 21 minutes
  • Yield: 8 slices 1x
  • Diet: Gluten Free

Description

Best Taco Pizza: An Incredible Ultimate Recipe


Ingredients

Scale
  • 1 pizza crust (store-bought or homemade)
  • 1 pound ground beef or turkey
  • 1 taco seasoning packet
  • 1 cup refried beans
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • ½ cup diced tomatoes
  • ½ cup diced red onion
  • ½ cup sliced black olives
  • ½ cup shredded lettuce
  • ½ cup sour cream
  • 1 cup crushed tortilla chips
  • Fresh cilantro for garnish (optional)

Instructions

  1. Creating the Best Taco Pizza is straightforward when you follow these easy steps:
  2. Set your oven to 425°F (220°C) to ensure it’s hot and ready for baking.
  3. In a skillet, brown the ground beef or turkey over medium heat until fully cooked. Drain excess fat.
  4. Stir in the taco seasoning and follow the package instructions for adding water. Simmer for a few minutes until thickened.
  5. Roll out the pizza crust on a floured surface, then transfer it to a pizza stone or baking sheet.
  6. Evenly spread the refried beans over the uncooked pizza crust.
  7. Spoon the seasoned meat mixture over the refried beans, spreading it evenly.
  8. Sprinkle the cheddar and mozzarella cheese over the meat layer generously.
  9. Place the pizza in the preheated oven and bake for 20-25 minutes or until the crust is golden brown and the cheese is bubbly.
  10. While the pizza is baking, chop the tomatoes, red onion, and lettuce.
  11. Once baked, remove the pizza from the oven and let it cool for about 5 minutes.
  12. Top the pizza with diced tomatoes, red onion, black olives, and shredded lettuce.
  13. Sprinkle crushed tortilla chips on top for added crunch.
  14. Add dollops of sour cream on top or on the side.
  15. Optionally, garnish with fresh cilantro for a pop of color and flavor.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 11 minutes
    • Category: Main Dish
    • Method: Baking
    • Cuisine: Mexican

    Nutrition

    • Serving Size: 1 slice
    • Calories: 350
    • Sugar: 2g
    • Sodium: 800mg
    • Fat: 20g
    • Saturated Fat: 10g
    • Unsaturated Fat: 8g
    • Trans Fat: 0g
    • Carbohydrates: 30g
    • Fiber: 2g
    • Protein: 18g
    • Cholesterol: 50mg