Description
Honey Bear Pizza is an incredible recipe that combines sweet and savory flavors for a 5-star taste.
Ingredients
Scale
- 1 pre-made pizza dough
- 1 cup shredded mozzarella cheese
- ½ cup ricotta cheese
- ¼ cup honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon crushed red pepper flakes (optional)
- Fresh basil leaves, for garnish
- Salt and pepper to taste
Instructions
- Preheat your oven to 450°F (232°C).
- Roll out the pre-made pizza dough on a floured surface to your desired thickness.
- Place the rolled-out dough onto a pizza stone or baking sheet.
- Lightly brush the dough with olive oil to create a crispy crust.
- Add dollops of ricotta cheese evenly across the pizza base.
- Sprinkle shredded mozzarella cheese generously over the top.
- Evenly distribute garlic powder, oregano, and crushed red pepper flakes (if using) over the cheese.
- Drizzle honey over the entire pizza, ensuring an even distribution.
- Place the pizza in the preheated oven and bake for 20-25 minutes, or until the crust is golden brown and the cheese is bubbling.
- Remove from the oven and let it cool for a few minutes. Top with fresh basil leaves.
- Cut into slices and serve warm.
Notes
- Adjust the amount of honey to your taste.
- Feel free to add your favorite toppings.
- Prep Time: 5 minutes
- Cook Time: 20-25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 10g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg