Description
A delicious and healthy dessert featuring baked pears topped with a mix of berries, honey, walnuts, and blue cheese for a perfect blend of sweet and savory flavors.
Ingredients
Scale
- 2 ripe pears, halved and cored
- 1 tablespoon honey
- 1/2 cup mixed berries (such as raspberries, blueberries, or strawberries)
- 1/4 cup chopped walnuts, toasted
- 2 tablespoons crumbled blue cheese
- 1 teaspoon lemon juice (optional, to prevent browning)
Instructions
- Preheat oven to 350°F (180°C).
- Place pear halves on a baking sheet, cut side up. Drizzle each half with honey and a squeeze of lemon juice if using.
- Bake pears for 15-20 minutes, or until tender but not mushy.
- Remove from oven and top each pear half with a spoonful of mixed berries, a sprinkle of toasted walnuts, and crumbled blue cheese.
- Serve warm, optionally drizzled with a little extra honey.
Notes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pear half
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg